A new recipe to my assortment of breads my honey oat loaf is lighter, fluffier and more moist than most breads!
Ingredients
- Ground Oats
- Rolled Oats
- Liquid Whey
- Milk
- Vinegar
- Water
- All purpose flour
- Whole white wheat flour
- Yeast
- Olive Oil
- Honey
- Sea Salt
Descripton
My new honey oat loaf is light, fluffy and ideal for sandwiches or lightly toasted with butter, honey and any topping!